5 STAR CHEF was formulated out of the knowledge that when the stars align, brilliant outcomes become probable. As a subsidiary of Food Fleet, a global mobile food service provider with a wealth of experience in QSR, Street Food and management of over 8000 mobile units nationwide, 5 Star Chef delivers an elevated capacity of talent and capabilities with a common goal. We believe that food is a powerful link in the chain with the distinct ability to create community, develop people and become impactful change makers with each project we touch.
5 Star Chef, through a collection of broadly versed talent, provides sustainable solutions in restaurant commercialization, manufacturing, supply chain optimization and food service concept design and delivery. With decades of expertise in in global food manufacturing for fresh and frozen products as well as UHT, retort, shelf stable design, and production we are your answer to a full-service solution to your food and beverage needs.
RESTAURANT CONCEPT + DESIGN
We create more than just recipes from scratch. We’re FLUENT IN CONCEPT DESIGN, market positioning and F&B development to meet the demanding needs of the industry.
EQUIPMENT SPEC + DESIGN
With over forty years in the business, we know our way around a kitchen. We design spaces for OPTIMAL THROUGHPUT no mater how large or small the footprint.
MENU + RECIPE DEVELOPMENT
We’re responsible for BUILDING FIVE-STAR MENUS for the likes of the Los Angeles Lakers, Bloomin’ Brands and Wolfgang Puck we can design cost effective, consumer engaging menus to meet your brand requirements.
PROJECT & BUDGET MANAGEMENT
Even the best ideas can fall apart quickly without a sharp eye on budget and performance. Let us review your brand for TOP TO BOTTOM EFFICIENCY and provide a solutions roadmap.
TALENT + PERSONNEL DEVELOPMENT
Finding the right people is more than just a resume review, but the ADEPT ABILITY TO CREATE A PARTNERSHIP built to last. Let us source your next employee of the year.
BRAND DEVELOPMENT + GROWTH
From kitchen equipment to coffees our trained palates can assist you in assessing the right products to EFFECTIVELY ENHANCE MENUS AND DRIVE REVENUE.
OPERATIONAL COMPLIANCE
Our leadership team will implement the day-to-day operations and assure each project is meeting the established milestones and delivers the HIGHEST LEVEL OF SUCCESS.
PROGRAM COST MANAGEMENT
We’ll allocate the right resources in all areas to forecast, identify and manage all direct and indirect costs and spending with MEASURABLE RETURNS.
FOOD & BEVERAGE MANUFACTURING
We bring food innovation and business strategies into focus. Our R&D team DEVELOPS OUTSTANDING FOOD for our clients from prototype to launch so together we build better food.
OPERATIONAL COMPLIANCE
We are dedicated to helping you TAME THE COMPLEXITIES of your business through a series of proven systems to oversee each critical area of operations.
MARKETING & PROMOTIONAL CONCEPTING
From branding to product life-cycle, our team can assist you in delivering a concept that meets the needs of your targeted demographic, establish presence and GROW MARKET SHARE.
ON-GOING TEAM TRAINING
Our seasoned team knows how to design, deliver and engage your employees to deliver proper certifications, food handling and team training to get the BEST OUT OF YOUR PEOPLE through dedicated hands on training and customized video delivery.
